Tanchangya/Vocabulary/Food and Drink

From Wikibooks, open books for an open world
Jump to navigation Jump to search
  • Food-Haidyo/Hairiya jinish
  • Meat-Eya
  • Rice (cooked)-Bhat
  • Rice (uncooked-Sol

Fruit

[edit | edit source]
  • Apple- Apel
  • Banana-Kawla
  • Grape- Angur
  • Guava-Guchung gula
  • Water-melon-Tawrmoit/Mawlphawl
  • Plum-Boigula

Vegetable

[edit | edit source]
  • Brinjal-Begoin
  • Carrot-Mula
  • Redish-Mula
  • Cabbage-Banda Kawfi
  • Cauliflower-Phul Kafi
  • Tomato-Hawraw begoin

Spices & Condiments

[edit | edit source]
  • Garlic-Roin
  • Onion-Peyait
  • Cardamon-Jira
  • Peeper-Gul Moroit
  • Salt-Nun

Drink

[edit | edit source]
  • Green Tea-Rawng Sha
  • Tea-Sha
  • Coffee-Koffi
  • Milk- Dut
  • Juice-Sawrbat/Roit
  • Orange-Juice-Kawmawla roit


Alcoholic beverages

[edit | edit source]
  • Mawt-Wine
  • Rum-Rawm